Eating peanuts reduce neonatal asthma
A recent US study showed that pregnant women eat peanuts contribute to reducing injury to children with asthma in the future.
According to published scientific periodical for health, was quoted by "the city", scientists from Harvard University showed that children born to mothers who ate peanuts once a week as a minimum during pregnancy are less susceptible to this disease by 21%.
Women who ate peanuts, walnuts and almonds are less susceptible to 25%.
The study relied on data about 62 thousand women from Denmark too fearful about the questions concerning the injured their children of asthma between 18 months and 7 years.
The study also addressed the relationship between peanut and called into almonds and walnuts during pregnancy.
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