The white hwalshai

The white hwalshai

A cup of tea in the morning or evening a friend who accompanies most individuals either in developed or developing countries.

Nutrition experts assert that the developed world began trading a certain quality of tea called white tea contains polyphenols compounds and is working to strengthen the body's immune system and protection against cancer.

The green tea was ranked first in that area compared

Traditional tea white tea, however, began to occupy the ranks due to his taste and good taste.

White tea is a very small leaves at blooming stage of buds and leaves the amount of fluffy white hair from the bottom surface of each leaflet for this reason named it white tea, China and Japan are important countries producing and exporting this type of tea.

White tea is better for human health than green and black

Search hundreds of studies on the health properties of green tea and black.But the new study has turned attention toward white tea which is superior in medical advantages to both types. The researchers have found that using tea leaves, whether green or black type without processing.

The so-called white tea. Ensure access to the greatest possible amount of useful material antioxidant known compounds (polyphenols) active. The researchers found when testing the ability of this tea unlike mutations in bacteria cells. That effectiveness was stronger than the Green type. Because of the additional types of compounds (polyphenols) and quantities of compounds (mithlsanthine) as wethiobromin, which gives him his caffeine-resistance mutations.

The other specialist researchers proved that it is possible to reduce cases of eczema and rashes to drink three cups a day of tea. Researchers expect that the compounds (polyphenols) known as powerful as antioxidants are responsible for preventive properties of the tea processing less than normal black tea. Especially stop eczema-causing skin reactions