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Monday, February 25, 2013

Perception of the taste of foods begins in the womb

Perception of the taste of foods begins in the womb

Tips to eat fruit and vegetables, women during pregnancy and lactation (German), German gynecologist Christian Aleutian women could provide hardship and fatigue to persuade her child to eat healthy foods, healthy and balanced diet during pregnancy and lactation. The child's preference for the taste of food without others already determined during these stages.

The Aleutian network "your health for life" in the city of Bonn, many flavors in foods you eat women move to the liquid surrounding the fetus in her womb and is known as "the amniotic fluid.
And it usually ingests the fetus in the womb of the amniotic fluid, so the child can learn early the taste of foods covered by the mother during pregnancy, this can affect the taste of foods a child throughout his life.
The German gynecologist that breastfeeding is also of great importance for the formation of the child's sense of taste, where milk contains also some flavors of the foods you eat during breastfeeding.
If the mother addressed a wide variety of food during the breastfeeding period, these various flavors will move to the baby as well. And hits the Aleutian example "usually carrying mothers high intake of fruits and vegetables during the breastfeeding period, this preference to their children".
The taste of these foods becomes known to the child since the beginning, and then prefer it after that.

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